
I find the most intriguing thing is the folklore behind the Whoopie. This excerpt taken from Micheline Maynard in her article dating back to March 17 of 2009 in the New York Times is by far what I find to be the most interesting.
Food historians believe whoopie pies originated in Pennsylvania, where they were baked by Amish women and put in farmers’ lunchboxes.
Tired from a morning’s work, the farmers purportedly would shout “Whoopie!” if they discovered one of the desserts in their lunch pails.

So as I see it, they could be fighting about this for eons.... I say let them have at it.... In the mean time, since I do not really like Whoopie Pies, I came up with my own recipe! I'll just sneak under the radar and self proclaim that I have the BEST WHOOPIE PIE!
WHOOPIE!
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